I'm interrupting my regular posts to blog (or maybe brag) about my first attempt at using my slow cooker. My brother bought one for me right after I moved in. He has one and uses it constantly, and thought I should have one too. However, I hate leftovers. Except if they're from a restaurant (little white boxes are my friend!). So I unfortunately left it sitting on my counter, collecting dust, while I took months to research recipes to find something I'd actually like to eat multiple times. Finally, I found a great macaroni and cheese recipe from A Whisk and a Prayer. Here's the link:
http://whiskandaprayer.blogspot.com/2010/08/magazinecookbook-monday-slow-baked-mac.html
Pictures!
1. before cooking, looks yummy right? yeck.
2. 2 cups of elbow macaroni
3. brand stinkin' new - still has the sticker on it!
4. finally done!! tastes so much better than it looks, I promise.


